Birgit Graf
Email: grafb@lbhc.edu
Office: SUB
Phone: (406) 638-3120

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Agriculture: Livestock Managment Option

The Livestock Management option focuses on the application of scientific principles to the production and management of livestock animals. Coursework includes instruction in range and animal sciences, biochemistry, nutrition, genetics and breeding. The students gain knowledge in basic economic principles, marketing strategies, and management skills as they relate to livestock operations. This degree is designed to transfer to a four year degree program in animal

Program of Study
    30 credit hours including:
  • Intro to Animal Science
  • Natural Res Conservation/Lab
  • Economics of AG Business
  • Range Livestock Production
  • Natural Resource Ecology/Lab
  • Intro to Business Writing
  • Organic & Biochem/Lab
  • Functional Anatomy/Lab
  • In addtion, two of the following courses:
    • Appl Tech in Livestock Man-Horses
    • Appl Tech in Livestock Man-Beef
    • Rangeland Monitoring